Bake It ‘Til You Make It

Working side by side with your spouse can be tricky. Leave it to pastry chefs Jennifer Kane (The Peninsula, NYC) and Eric Estrella (Ritz-Carlton) to defy the odds. Bake, the couple’s cozy Wicker Park sweet spot, is a revelation. See for yourself this Sunday.

Here’s a taste of what’s to come…

For breakfast, dig into a buttery croissant (plain or chocolate) or blueberry muffin.

The Pop Tarts of your childhood will be a distant memory after trying a homemade strawberry pop tart from Bake. Same goes for homemade Oreos, chocolatey discs packed with rich buttercream.

Mini apple pies don’t disappoint, nor do oatmeal sandwich cookies. For your salty-sweet fix, stock up on chocolate chip pretzel cookies. And grab a berry almond tart for the road.

Come get sugar shocked this Sunday at Dose!