Doser: Crumb

Founders: Ann Kostroski

Why we love her: Kostroski delivers delicious, crusty, healthy loaves of fresh-baked bread to the masses. She uses regional organic flour, cheeses from Wisconsin and seasonal produce from the Midwest in all of her baked goods, ensuring high quality and environmental-friendliness in every bite.

Products: Spicy cheddar, walnut and caraway rye boules, seasonal focaccia, lardo taralli, and bun pow.